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Ready or Not!: 150+ Make-Ahead, Make-Over, and Make-Now Recipes by Nom Nom Paleo

150+ Make-Ahead, Make-Over, and Make-Now Recipes by Nom Nom Paleo

Michelle Tam, Henry Fong · 2017
A practical, strategy-driven cookbook from Nom Nom Paleo that focuses on flexible cooking approaches— offering recipes that can be prepared ahead, adapted on the fly, or cooked quickly. The book blends Asian-inspired flavors with Paleo principles, emphasizing efficiency, batch cooking, and real-world kitchen workflows for busy home cooks.
Amazon · Author Site

Relevant index entries

(✅ = Keto as written, 🔧 = Requires modification)
  • All-Purpose Stir-Fry Sauce (p. 67) ✅
  • Ancho Tomato Chicken Soup (p. 242) ✅
  • Asian Citrus Brussels Sprouts Slaw (p. 258) ✅
  • Asian Flank Steak Salad (p. 193) ✅
  • Asparagus Beef (p. 230) ✅
  • Bacon Apple Smothered Pork Chops (p. 122) ✅
  • Bacon Brussels Sprouts with Kimchi Applesauce (p. 181) ✅
  • Bacon-Wrapped Chicken + Lemon-Date Sauce (p. 110) ✅
  • Bangin’ Baby Back Ribs (p. 138) ✅
  • Berry Macaroon Trail Mix (p. 310) ✅
  • Bone Broth (p. 76) ✅
  • Boreta’s Breakfast (p. 268) ✅
  • Braised Pork in Coconut Water (p. 126) ✅
  • Buffalo Cauliflower Things (p. 100) ✅
  • Buffalo Wings (p. 102) ✅
  • Bò Lá Lốt (Betel Leaf Beef Rolls) (p. 292) ✅
  • Cantonese Crispy Chicken Thighs (p. 280) ✅
  • Cauli Rice (p. 80) ✅
  • Cherry Chocolate Chip Ice Cream (p. 168) ✅
  • Chia Muesli Parfait (p. 234) ✅
  • Chicken + Shrimp Laap (p. 302) ✅
  • Chicken Breasts with Ginger Scallion Pesto (p. 108) ✅
  • Chicken Curry in a Hurry (p. 286) ✅
  • Chicken Satay Skewers (p. 58) ✅
  • Chilled Asian Zoodle Salad with Chicken + Avocado (p. 183) ✅
  • Chinese Chicken in a Pot (p. 112) ✅
  • Chinese Chicken in a Pressure Cooker (p. 114) ✅
  • Chinese Chicken in a Slow Cooker (p. 113) ✅
  • Choose-Your-Own-Adventure Egg Muffins (p. 200) ✅
  • Cran-Cherry Sauce (p. 68) ✅
  • Creamy Onion Dressing (p. 49) ✅
  • Cumin Cilantro Lime Rice (p. 81) ✅
  • Duck Confeaux (p. 118) ✅
  • Duxelles (p. 75) ✅
  • Duxelles Chicken (p. 201) ✅
  • Easy Chicken Tinga (p. 116) ✅
  • Fauxchujang (p. 61) ✅
  • Flank Steak Super Salad (p. 192) ✅
  • Fridge-Pickled Cucumbers (p. 74) ✅
  • Fried Green Plantains (p. 98) ✅
  • Fried Green Plantains with Nectarine Salsa (p. 71) ✅
  • Fruit + Avocado Salsa (p. 70) ✅
  • Garam Masala Vegetable Soup (p. 240) ✅
  • Garlicky Devils (p. 52) ✅
  • Ginger Sesame Sauce (p. 66) ✅
  • Golden Milk (p. 306) ✅
  • Grain-Free Tortillas (p. 78) ✅
  • Green Beast Dressing (p. 48) ✅
  • Grilled Balsamic Bok Choy with Golden Raisins (p. 260) ✅
  • Grilled Romaine + Broccolini Salad (p. 186) ✅
  • Grilled Umami Bok Choy (p. 261) ✅
  • Hangry Soup (p. 178) ✅
  • Haricot Verts + Heirloom Cherry Tomato Salad (p. 252) ✅
  • Hobo Stew (p. 250) ✅
  • Hoisin-Glazed Burgers (p. 229) ✅
  • Honey Harissa Salmon (p. 272) ✅
  • Honeydew Lime Gazpacho (p. 94) ✅
  • Hot + Sour Soup (p. 248) ✅
  • Hurricane Pig Nuts (p. 232) ✅
  • Italian Crispy Chicken Thighs (p. 283) ✅
  • Jíbaritos (Fried Plantain Sandwiches) (p. 210) ✅
  • Kimchi Applesauce (p. 64) ✅
  • Leftacos (p. 212) ✅
  • Macadamia-Crusted Sriracha Ranch Salmon (p. 198) ✅
  • Mango Cabbage Slaw (p. 253) ✅
  • Mango Turmeric Tonic (p. 308) ✅
  • Meatball Soup (p. 223) ✅
  • Meatballs ’N’ Gravy (p. 223) ✅
  • Mexican Watermelon + Cucumber Salad (p. 189) ✅
  • Mok Mok Wings (p. 104) ✅
  • Monday Frittata (p. 218) ✅
  • Naked Salmon on a Hot Pan (p. 198) ✅
  • Nature’s Tortillas (p. 79) ✅
  • No Lá Lốt Meatballs (p. 296) ✅
  • Nom Nom Sriracha (p. 56) ✅
  • Nomster Burgers (p. 300) ✅
  • Nutty Dijon Vinaigrette (p. 53) ✅
  • Ollie’s Cracklin’ Chicken (p. 278) ✅
  • Orange Cream Tart (p. 164) ✅
  • Orange Dijon Chicken (p. 106) ✅
  • Orange Sriracha Chicken (p. 202) ✅
  • Oven-Roasted Paprika Chicken (p. 288) ✅
  • Paleo Mayo (p. 50) ✅
  • Paper-Wrapped Chicken (p. 204) ✅
  • Persian Cauliflower Rice (p. 264) ✅
  • Pesto Pomodori Secchi (Sun-Dried Tomato Pesto) (p. 73) ✅
  • Piña Colada Tapioca Pudding (p. 162) ✅
  • Pork Chicharrón Nachos (p. 214) ✅
  • Pot Sticker Stir-Fry (p. 304) ✅
  • Pressure Cooker / Slow Cooker Carne Mechada (p. 144) ✅
  • Pressure Cooker / Slow Cooker Kalua Pig (p. 128) ✅
  • Pressure Cooker / Slow Cooker Sunday Gravy (p. 153) ✅
  • Pressure Cooker Bo Ssäm (p. 132) ✅
  • Pressure Cooker Hard “Boiled” Eggs (p. 83) ✅
  • Pressure Cooker Pork Ribs (p. 142) ✅
  • Pressure Cooker Salsa Chicken (p. 290) ✅
  • Prime Rib Hash (p. 227) ✅
  • Primetime Rib Roast (p. 148) ✅
  • Red Hot Onion Rings (p. 262) ✅
  • Red Pesto Coodles (p. 185) ✅
  • Roast-Ahead Chicken Breasts (p. 84) ✅
  • Roasted Carrots with Ginger Sesame Sauce (p. 180) ✅
  • Roasted Catalan Shrimp (p. 196) ✅
  • Roasted Cauliflower with Whatever You Want (p. 194) ✅
  • Roasted Dijon Tarragon Chicken (p. 106) ✅
  • Roasted Garlic Mayonnaise (p. 52) ✅
  • Roasted Ginger Sesame Broccoli (p. 66) ✅
  • Roasted Onion Soup (p. 96) ✅
  • Romesco Sauce (p. 65) ✅
  • Rustic Chocolate Cake (p. 166) ✅
  • Salsa Ahumada (p. 72) ✅
  • Salt + Pepper Fried Pork Chops (p. 124) 🔧
  • Scrambled Eggs with Shrimp + Scallions (p. 266) ✅
  • Seared Scallops with Orange-Shallot Sauce (p. 270) ✅
  • Sheet Pan Sausage Supper (p. 298) ✅
  • Simple Egg Drop Soup (p. 244) ✅
  • Slow Cooker / Pressure Cooker Kabocha + Ginger Pork (p. 120) ✅
  • Slow Cooker / Pressure Cooker Pork in Coconut Water (p. 126) ✅
  • Slow Cooker Bo Ssäm (p. 134) ✅
  • Slow Cooker Salsa Chicken (p. 290) ✅
  • Smoky Chestnut Apple Soup (p. 92) ✅
  • Smoky Lime Pepitas (p. 46) ✅
  • Souvlaki (p. 136) ✅
  • Spicy Bacon Honey Nuts (p. 232) ✅
  • Spicy Kimchi (p. 62) ✅
  • Spicy Pork with Green Beans (p. 221) ✅
  • Spicy Thai No-Nut Sauce (p. 58) ✅
  • Sriracha Ranch Dressing (p. 57) ✅
  • Sriracha Sunbutter Zoodles + Chicken (p. 184) ✅
  • Strawberry Almond Semifreddo + Berry Balsamic Sauce (p. 170) ✅
  • Sunbutter Hoisin Sauce (p. 59) ✅
  • Sunday Gravy (p. 152) ✅
  • Sunday Stuffed Peppers (p. 217) ✅
  • Sunday Zoodles (p. 155) ✅
  • Sunnyside Salad (p. 254) ✅
  • Súp Măng Tây Cua (Crab + Asparagus Soup) (p. 246) ✅
  • Tangerine Dream Tart (p. 164) ✅
  • Tex-Mex Beef and Rice Casserole (p. 146) ✅
  • Thai Citrus Dressing (p. 47) ✅
  • Thai Green Apple Slaw (p. 191) ✅
  • Thai Mushroom Stir-Fry (p. 256) ✅
  • Thai Roast Chicken (p. 288) ✅
  • Thanksgiving Bites (p. 206) ✅
  • Tonnato Sauce (p. 51) ✅
  • Umami Gravy (p. 69) ✅
  • Vanilla Almond Milk (p. 160) ✅
  • Watermelon Coconut Cooler (p. 309) ✅
  • Weeknight Meatballs (p. 222) ✅
  • Whole Roasted Cauliflower with Nutty Dijon Vinaigrette (p. 194) ✅
  • Wimpchi (p. 62) ✅
  • Winter Date Night Salad (p. 190) ✅
  • XO Pork with Blistered Green Beans (p. 220) ✅
  • XO Sauce (p. 54) ✅
  • “PB&J” Energy Balls (p. 314) ✅